Sometimes, like with sweet-and-sour proteins, the sauce defines the dish and it's especially important to get it right. Executive Chef Kenny Leung of YAO NYC has a simple, five-ingredient recipe ...

Fruit: You can use a fresh pineapple; however, I used a can of chunked pineapple to make it easy and quick. Drain off the juice and save it for later. Sauce: This sweet and sour sauce recipe ...

2. Add capsicum and cook for 1/2 a minute. Stir in vinegar, sugar, sauces and stock. 3. Season and thicken with a little corn flour. Cook for 2 minutes. 4. Add pineapple to the sauce. Serve garnished ...

You probably have most of the ingredients lurking in your cupboard to make this glossy sweet and sour sauce. Toss in some crisp coated chicken, pineapple, peppers and ...

Fried wonton make a great party snack. Almost everybody likes them, and they go deliciously with a drink or two. This recipe makes a lot, but if you have leftovers, you can re-heat them in the ...

Stir together these ingredients in a 4-quart or larger slow cooker. Cover and cook on HIGH for 4 hours, stirring occasionally. For the full post, visit The Magical Slow Cooker. Compensation for ...

Stir-fry for four minutes until very lightly coloured on all sides. Add the pineapple and sweet and sour sauce to the pan with the chicken and bring to a simmer over a medium heat. Cook for 4–5 ...

Packed with goodness and flavour, this sweet-and-sour chicken recipe will have you begging for more. And the best thing about it is that it is quick and easy to make with ingredients that are ...

A thick and syrupy sauce, its appeal must have had something to do with its luminous orange appearance and, from my recollection. its sickly-sweet viscosity. Sweet and sour is a taste combination ...

ready to use in a delicious Monday night meal - easy sweet and sour meatballs with ginger, honey and lime. * Tamari is a Japanese soy sauce with a darker colour and richer flavour than Chinese soy ...