Whether you're making salmon poke bowls or grilling the filets on cedar planks, it's important to weigh these pros and cons of farmed and wild-caught salmon before you start. Read the original ...

Understanding the pros and cons helps consumers make informed choices for health and environmental impact. [wild salmon] [farmed salmon] [seafood facts] [sustainable seafood] [healthy eating ...

They say that wild salmon is best, but what if you can't always get wild salmon? Is it safe to eat farm-raised or do you just not eat it ? I see farm-raised from Canada and always think maybe that ...

Australian online seafood sustainability guide, GoodFish, has urged Australians to stop buying farmed Atlantic salmon following an “unprecedented fish kill event” in Tasmania last month.