Dal Fry is a famous Indian dish that may be prepared in many different ways and can be made with either pigeon pea lentils or gram lentils. There are several recipes that call for Bengal gram lentils!

This Mixed Dal or Mix Dal Fry is a delicious Indian recipe prepared with a mix of lentils, onion, garlic, tomato and spices. The tadka give this dish a delicious dhaba style dal flavour.