The No. 1 rule of soft shell crab season is that soft shell crab season is fleeting. A restaurant may post a special dish at ...

Marinated with flavours, crabs are dipped in batter, fried an tossed in freshly made coconut masala. Slice fresh coconut finely and dry it in a salamander heater. 4. Heat little oil in a pan. Add ...

Chef Jared Skidmore is serving a crispy soft-shell crab over a rich corn butter with asparagus and a crunchy spring pea salad for $35. FIG's talented chefs will keep their tradition of simply ...

This sushi roll features crispy soft shell crab tempura wrapped in seasoned rice and nori for a rich, satisfying bite. Learn how to prep, fry, and roll this crowd-pleasing favorite step by step.