Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

This Chicken Fried Chicken Recipe Tastes Like Sunday Supper at Grandma’s There’s something about chicken fried chicken that ...

Chicken pieces and meaty bits of torn mushrooms beautifully team up in this deeply savory, scallion-studded, easy-to-make stir-fry. Paneer is a creamy-firm cheese that stands in for meat in this ...

Fry till the curry leaves are crispy and the garlic cooked. 4. Next add mint leaves, red chilli powder and garam masala, mix it well. Pour in the yoghurt, stir till the moisture is evaporated. Add ...

Crispy fried chicken coated in a sweet, salty, sticky honey sesame sauce. Serve it with stir-fried or steamed greens ... add the chicken pieces in batches and fry for a few minutes on each ...

He’s in the kitchen with his take on their classic chicken katsu curry ... fry the chicken for about 5 minutes on each side, or until cooked through. If you want the katsu to be extra crispy ...