Serving corned beef with potato and cabbage is nothing new — but this recipe makes a few flavorful tweaks to freshen up the springtime favorite. Justin Chapple is a chef, recipe developer ...

It’s a hearty and comforting soup that uses leftover corned beef and cabbage, potatoes, carrots, celery, and more. This soup is loaded with flavor and a great way to make your leftovers taste ...

Add the potatoes and the corned beef and fry for 5-6 minutes, pressing down the mixture every so often with a fish slice, until the mixture is golden-brown and crisp. When the corned beef hash is ...

But there's also nothing like a homemade dinner where you get all the fragrances and unique scents that comes with making corned beef and cabbage ... like premade mashed potatoes, or buying ...

such as corned beef and cabbage and "Guinness Pie," its version of shepherd's pie with a tangy Guinness demi-glaze. It also includes "Dublin Nachos" with fried Yukon Gold potato chips, cheese sauce, ...

SHOPPING LIST: corned beef brisket, honey, Dijon mustard, head cabbage, butter, fresh dill, red potatoes (or carrots and parsnips), rye bread, fresh pineapple, shredded coconut ...