From ‘fluffy’ juice to Beet Margaritas, today’s on-trend drinks, both alcoholic and non, make the most of seasonal produce.

*Tequila Blanco infused with Yellow Bell Peppers: Cut opened one yellow bell pepper and remove all seeds. Slice the bell ...

For a different take on a carrot cocktail, try this spicy carrot juice mocktail! This vibrant drink recipe combines zesty ...

To satisfy demand for both great taste and healthy choices, Tropicana has created Fresh & Light, a new range of blended fruit ...

It’s been a long, cold and grey winter, so let’s bid adieu to hot toddies, mulled wine and espresso martinis until next year, and embrace spring with fresh and fizzy cocktails that embody the ...

A note about technique: Shake well and shake hard. Why? First, cocktails that combine spirits and mixers (fresh citrus juice and simple syrup, in this case) require more than a gentle stir to meld ...

This spring the emphasis in the drinks world is all about freshness, with bartenders taking advantage of sweet, juicy, and delicious ingredients to make cocktails which have a fresh edge to them.

That means it’s time to move into new spring drinks trends too ... use everything from blood orange to grapefruit juice to prickly pear for fresh flavors that are perfect for the changing ...