sweet boba milk) a blue effect and a slightly earthy flavor that is truly delightful. If you'd prefer clear boba balls, skip the cocoa powder and instead use 100 grams of tapioca flour.

1. Prepare boba according to package instructions. (If using Buckyball Boba, see recipe below.) 2. Add tea, milk, or juice. 3. Stir and enjoy. 1. Combine water & sugar (and matcha, if using) in a pan ...