Churros are one of the most beloved street foods in the world, known for their crispy exterior, soft and airy interior, and irresistible coating of sugar and cinnamon. While they are often associated ...

Did you know that churros were named after the churra sheep because the pastry resembled the sheep's horns? Here is a super easy recipe which will make your guests wonder if its home made or not.

Every once in a while, a dessert comes along that completely changes the game. For me, that was the first time I tried these ...

Let the dough cool slightly, then transfer the mixture to a large piping bag fitted with a large star nozzle. Line two large baking trays with greaseproof paper. Pipe 18 churros in teardrop shapes ...

Similar to youtiao, churros can be fried in a stick, but have a star-shaped surface thanks to the nozzle used to pipe the dough straight into hot oil. After frying, it's important to let the ...

What's the crowd like? Early evening is churro time in this city—families, couples, and friends all go out for a taste of sweet fried dough and chocolate. What should we be drinking? With your ...

From The Great Mischief to Chimichanga, visit these 12 places if you want to try the best churros in Singapore.