Here’s a delicious recipe for savory cheddar and chive scones. They’re the perfect accompaniment to so many meals. Try them with soups, stews, pastas, or almost any meal. There’s no yeast ...

Chives are in season in spring and summer. Fresh chives are widely available from supermarkets and garden centres. Do not substitute fresh chives for dried, as the finished dish will taste musty ...

If you’re looking for more meatless meals to add to your arsenal ... cheese, sour cream and chives. Rest assured, Catholics are not forbidden from utilizing meat substitutes on Fridays.