From Argentina to Venezuela to Cuba to Chile and Colombia, L.A. is an empanada town as much as it is a taco and pupusa town.

Over the past few years, almost every restaurant has had to figure out a way to offer some version of takeout and delivery food, but that does not mean that everyone has mastered the craft.

Get ready to enjoy warmer weather, lighter wines and better fish at the best places for crudo in Los Angeles. Los Angeles is ...

Nearly 200,000 members of the Iranian diaspora call Los Angeles home, earning parts of the city the moniker Tehrangeles as a nod to Iran’s capital. While many young Iranians from prosperous ...

Enjoy a piece of Japan in the heart of Downtown Los Angeles by strolling through Little Tokyo's shop-lined streets and ...

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Lunch in Los Angeles can be as simple as tacos eaten on the hood of your car, or as elaborate as a 14-course omakase at a celebrated sushi bar. “Let’s do lunch” is an invitation to explore ...

With more than 100 independent roasteries and a diverse coffee culture, Los Angeles has become the top domestic destination ...

Who's ready to head out to the ball game and watch the Los Angeles Angels play? When you get to Anaheim and you're ready to ...

This month’s round-up includes Instagram-worthy ramen, a variety of donuts and a decadent burger that combines classic ...

The food lineup at Coachella rivals its musical performers, including caviar-topped nuggets from one of L.A.'s best restaurants, a hidden bar serving agave cocktails and a new taqueria from chef Roy ...