In China, baijiu is typically served at room temperature in small glasses, enjoyed quickly and frequently. Chinese drinking culture differs from American drink culture in several ways.

Huang Wei, a deputy to China's National People's Congress and mayor of Zunyi, Guizhou province, stated that enterprises should be encouraged to develop baijiu (Chinese spirits) suited to the ...

not only conveying blessings but also exhibiting the charm of Chinese baijiu culture. Wuliangye baijiu, made from sorghum, rice, sticky rice, wheat and corn, is the world's first distilled liquor ...

The report underscores that Baijiu's deep-rooted presence in Asian drinking culture has translated into strong investor confidence in its value retention and appreciation potential. AIFIAN's data ...

Distilleries like Ming River, Hong Kong Baijiu (HKB), and Jiangji are introducing more accessible versions to Western markets. Meanwhile, U.S. cocktail culture is also beginning to catch onto the ...

not only conveying blessings but also exhibiting the charm of Chinese baijiu culture. Wuliangye baijiu, made from sorghum, rice, sticky rice, wheat and corn, is the world's first distilled liquor made ...