An everyday rice preparation made with arhar dal. Tuck into a plateful of steaming arhar dal khichdi on a wintery day. Pick and wash the rice and the dal, and soak together in water for 1/2 an hour, ...
About Panchratna Dal Recipe: A super tasty and healthy Rajasthani dal preparation with the usage of five lentils: Moong, channa, masoor, urad and tuar or arhar cooked with a host of masalas to make a ...
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