Eggs are a staple for cooking and baking. But if you’re scrambling for a replacement, your kitchen is full of dupes, from ground flaxseed to canned pumpkin. Many offer health benefits that make them ...

They’re high in cholesterol — but not the kind that harms your health. When Dr. Martha Gulati ... they often ask, “Can I eat eggs?” It’s a fair question. One egg contains 207 milligrams ...

Egg prices soared as millions of birds were culled following the biggest avian flu outbreak in a decade. Prices spiked to a record $8.17 per dozen in early March, and although they have since dropped ...

Over 212,000 pounds of liquid egg products are being recalled nationwide, the U.S. Department of Agriculture’s Food Safety ...

Commercial egg prices have increased in SC, but Maibritt Farm in Lake City, Maypop Farm in Darlington, which raise chickens ...

we have voluntarily recalled approximately 212,268 pounds of our liquid egg products that may potentially contain sodium hypochlorite," the company said. "These products do not pose a health ...

Easter, by the way, is likely to increase demand, which could also raise egg prices somewhat. As Newsweek reported, “The USDA ...

Why are customs agents concerned about eggs being brought into the country? Here's a look at the issue and why it's dangerous ...

Chicken owners learn about the initial setup, like setting up a chicken coop along with chicken breeds and their nutrition.

The high price of eggs is leaving many households looking for ways to stretch their supply without sacrificing nutrition and flavor. These expert-backed tips will help you get the most out of every ...

Eggs are a staple for cooking and baking. But if you’re scrambling for a replacement, your kitchen is full of dupes, from ground flaxseed to canned pumpkin. Many offer health benefits that make ...

Haupt is a health and wellness editor at TIME. Haupt is a health and wellness editor at TIME. Eggs are a staple for cooking and baking. But if you’re scrambling for a replacement, your kitchen ...