Apricot-glazed Sweet Potatoes S weet and savory, these apricot-glazed sweet potatoes are a delicious holiday side dish. The natural sweetness of the apricot glaze adds a fruity and slightly tangy ...

In a bowl combine the apricot jam and as much chili as you ... Transfer to a baking sheet and brush with the glaze. Roast for 5-6 minutes, until cooked through. The juices of the chicken should ...

The pork pie cake is made of almond sponge, with a raspberry jelly topping. This sponge is covered in apricot glaze and wrapped in icing. The cake is airbrushed to match the colour of a pork pie.

This will allow the steam to escape before you glaze the cake. Leave the oven turned on. Brush the cake with the warmed apricot glaze and leave for five minutes while you make the lemon glaze.

Allow to cool, then paint the base with apricot glaze. Peel the apples, quarter, core and cut into even slices about one-eighth of an inch thick. Arrange one at a time as you slice to form a ...