How to Prepare Aloo Paratha Dough 1. Take the wheat flour in a bowl, add water, salt and knead the dough until it is soft and smooth. 2. Add the oil and continue kneading the dough for another ...

Aloo stuffed paratha with the addition of a spicy achaari masala that gives it a whole new dimension. Follow the recipe given here and you'll get fluffy, soft and loaded aloo paratha like never before ...

The recipe of this achaari paratha was shared by food vlogger Reshu on her Facebook page 'Cooking With Reshu'. She explained the whole recipe in few simple steps that you'll be able to follow easily ...

Poha, upma, dosa, and more - Indian cuisine offers a wide range of breakfast recipes, leaving us spoiled for choice. However, what often reigns supreme is the greasy, flavorful aloo ka paratha.

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...

Originating from northern India, paratha is a comforting food, and for Romy Gill it’s aloo paratha that bats all other versions out of the park Romy Gill Friday 31 August 2018 13:54 BST ...