They come in neat boxes (mostly) installed with fans (sometimes two) that dry food out by circulating air at a very low temperature. Why would you want to do such a thing, you ask? It turns out ...
Chowhound on MSN9mon
The Best Meats To Air-Dry For A Satisfying CrustThe key to achieving these is quite simple. All you need to do is air-dry the meat. Air-drying involves letting the meat rest ...
Featuring Temperature Swing Adsorption (TSA) technology, the systems remove moisture down to less than 1 ppmv, ensuring CO2 ...
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